Balsamic Vinegar, Parmesan Chips, Croutons

Grilled Bread, Chickpeas, Cucumber, Extra Virgin Olive Oil

Plantain Chips, Corn Chips, Scallions, Pepper Jack Cheese, Guacamole, Sour Cream, Tomato Salsa-with Pulled Chicken or Pork 

Mango, Ginger, Green Onions, Scotch Bonnet, Organic Coconut Oil

Sweet Chili Mango Sauce

Chilled Rice Noodles, Cucumber, Edamame, Scallions, Pickled Seaweed, Cilantro, House Ponzu, Sesame Seeds

Local Vegetables, Farro, Ginger, Light Escallion, Soya Sauce

Lemon Vegan Aioli, Tomato Pomodoro, Baby Greens

Roasted Local Vegetables, Turmeric Miso, Coconut Sauce

Grilled Chicken Breast, Basil Mayo, Organic Fried Egg, Lettuce, Tomatoes, Bacon

Ground Chuck, Brisket, Short Rib, Fries Choice of: Cheddar, Swiss, Pepper Jack or Bacon

Steamed Lobster, Arugula Aioli, Toasted Butter Rolls, Mixed Green Salad, Herb Dressing

Steamed Lobster, Arugula Aioli, Toasted Butter Rolls, Mixed Green Salad, Herb Dressing

Grilled Lobster Tails, Lemon Basil Aioli

A Tribute to Michelin Star Chef Fukuya of Kinoshita

Romaine Lettuce, Anchovies, Parmesan Cheese, Roasted Croutons, Caesar Dressing or Caesar Vinaigrette

Roasted Pumpkin Seeds, Cherry Tomato, Local Radish, Cucumbers, Passion Fruit Dressing

Charred Corn, Cucumbers, Shallots, Sweet Peas, Tomatoes, Escallion, Coconut Turmeric Dressing

Grilled Sushi Tuna, Organic Eggs, Anchovies, Tomatoes, Nicoise Olives, Potatoes, Green Beans, Olive Oil, Lemon Herb Vinaigrette

Grilled Lobster (seasonal)

Grilled Shrimp

Grilled Snapper

Grilled Chicken

Warm Herbed Goat Cheese

Coconut Rice and Peas, Seasoned Cabbage Slaw

Boneless “Nubian” Goat Meat, Coconut Basmati Rice, Scotch Bonnet Pepper, Steamed Vegetables, Roti

Coconut Rice and Peas, Seasoned Cabbage Slaw

Butter Beans, Coconut Rice and Peas, Steamed Vegetables

Fresh Mozzarella, Tomato Sauce, Round Hill Organic Basil, Parmesan Cheese

Pepper Jack Cheese, Onion Chives, Spicy Tomato Sauce

Fresh Mozzarella, Crushed Tomatoes, Jerk Sausage, Pickled Red Onions, Scotch Bonnet Honey

Fresh Mozzarella, Crushed Tomatoes, Grilled Lobster, Fresh Herbs

Pepper Jack Cheese, Onion Chives, Spicy Tomato Sauce

Fresh Mozzarella, Tomato Sauce, Organic Basil, Parmesan Cheese

Fresh Mozzarella, Crushed Tomatoes, Jerk Sausage, Pickled Red Onions, Scotch Bonnet Honey

Mozzarella, Crushed Tomatoes, Grilled Lobster, Fresh Herbs

Choice of: Cheddar, Swiss or Pepper Jack, and Bacon Fries

Soft Flour or Corn Tortilla, Pickled Cabbage Slaw, Pico de Gallo, Cilantro, Spicy Chili Aioli

Grilled Lobster Tails, Lemon Basil Aioli

Chicken Tenders, Romaine Lettuce, Caesar Dressing, Parmesan, Anchovy

Lemon Vegan Aioli, Tomato Pomodoro, Baby Greens

Mixed Garden Greens, Tomato Salsa, Guacamole, Sour Cream

Plantain Chips, Corn Chips, Pepper Jack Cheese, Guacamole, Sour Cream, Tomato Salsa -with Pulled Chicken or Pork

Pepper Jack Cheese, Tomato, Horseradish Cream, Guacamole

Sweet Chili Mango Sauce

Lemon Aioli, Fresh Herbs

Lemon Aioli, Fresh Herbs

Local Paneer Cheese, Fresh Garden Mint, Homemade Tzatziki

Local Paneer Cheese, Fresh Garden Mint, Homemade Tzatziki

Steamed Lobster, Arugula Aioli, Toasted Butter Rolls, Mixed Garden Salad, Herb Dressing

Fresh Mozzarella, Tomato Sauce, Organic Basil, Parmesan Cheese

Pepper Jack Cheese, Onion Chives, Spicy Tomato Sauce

Arugula Pistou, Pecorino Romano, Fine Olive Oil

Mozzarella, Crushed Tomatoes, Grilled Lobster, Fresh Herbs

Assorted Local Fruits, Toasted Coconut, Chia Seeds, One Love Granola, Cinnamon Honey

Cabbage Slaw, Pico de Gallo, Pimento Charcoal Mayo Choice of: Jerk Chicken or Pork

Corn Tortillas, Avocado Mousse, Cabbage Slaw, Pickled Sweet Onions, Miso Dressing

Ciabatta Bread, Marinated Tomato, Olive Oil

Choice of: Cheddar, Swiss or Pepper Jack, and Bacon Potato Chips

Braised Spice Pork, Pickled Cabbage Slaw, Jerk Mayo, Roasted Plantain, Cassava Wedges, Coco Bread

Seasonal Local Raw Vegetables, Hummus, Homemade Tzatziki

Lemon Arugula Chickpea Mayo

Toasted Coconut Flakes, Pimento Aioli, Soft Herbs

Vegetable Sticks, David’s Caribbean Jerk Sauce, Coconut Ranch Dressing

pickled chayote, citrus segments, scotch bonnet flakes, cilantro, yuzu

poached lobster velouté, orange gremolata, grilled oyster mushroom

massaged kale, cassava crusted goat cheese, cracked pepper, olive oil, mango dressing

braised short ribs, escallion sofrito, spicy sour dough grilled cheese

mixed greens, candied sorrel, balsamic pearls, cherry tomato, lemon oil

coconut callaloo puree, annatto farro, ginger salsa verde

grilled Key West Shrimp, smoked gouda, lemongrass grits, garlic chives

roasted vegetable, pasta, basil pistou

10oz steak, truffle pommes frites, pickled root vegetables, caramelized onion chutney

green thai, chickpea, tatsoi, basmati rice, cilantro, homemade chutney

roasted pumpkin, oregano, coconut oil, vegan cheese

Roasted Pumpkin Soup

Herb Butter Biscuits

Grilled Assorted Vegetable Platter/Hummus

Caesar Salad with Parmesan Cheese/Brioche Crouton/Anchovy

Jumbo Shrimp on Ice with Cocktail Sauce/Lime

Mixed Greens with Organic Fresh Herb Dressing

Selection of Cheese (Hard/Semi-Firm/Soft)

Assorted Condiments: Extra Virgin Olive Oil/Balsamic Vinegar/Bread/Crackers

Shredded B.B.Q Smoked Chicken

Local Caught Grilled Fish

Featuring Hard & Soft-Shell Tortillas, Gluten Free Corn Tortillas, Guacamole, Sour Cream, Pico De Gallo, Cheese, Lettuce, Spicy Pickled Vegetables, Cilantro Lime Crema

Carved Angus Beef Brisket

Southwestern B.B.Q Half Chicken

Grilled Caribbean Lobster Tails with Drawn Lemongrass Butter/Spicy Scotch Bonnet Oil

Grilled Wahoo with Pico De Gallo

Seasonal Vegetables/ Farro Jambalaya with Smoked Paprika Corn Chips

Creole Rice/Local Honey Glazed Carrots/Grilled Corn-on-the-Cob

Assorted Home-made Desserts
Flambé Station with Local Ripen Fruit Cooked with Aged Rum Finished with Artisanal Ice Creams

Yellow Split Pea, Lemongrass, Cumin Yogurt, Round Hill Garden Fresh Herbs

Tomato Cumin Ranch Dip, Cabbage Slaw, Lentil, Fresh Mint

Black Tiger Shrimp, Pole Beans, Kale, Arugula, Annatto Aioli

Local Lobster, Onion, Tomato, Garam Masala, Chili Powder, Coriander, Garlic, Butter, Basmati Rice, Steamed Vegetables

Boneless Chicken Breast, Coriander, Green Curry Paste, Lemongrass, Coconut Milk, Birds Eye Pepper, Basmati Rice, Steamed Vegetables

Boneless “Nubian” Goat Meat, Curry Powder, Scotch Bonnet Pepper, Thyme, Onions, Escallion, Potato, Carrot, Basmati Rice, Steamed Vegetables

Local Vegetables, Cauliflower, Carrots, Green Beans, Chick Peas, Lentils, Cumin, Coconut Milk, Yogurt, Tomato, Ginger, Basmati Rice, Steamed Vegetables

pumpkin seeds, candied sorrel, cherry tomatoes, mango passionfruit vinaigrette

local burrata, warm roma tomatoes, toasted lavash lemon basil, balsamic pearls

mojo marinated lobster, whipped roasted pumpkin and chickpea, garden arugula with lemon oil

potato puree with smoked gouda cheese, local string beans, red wine jus

cauliflower puree, soft herbs

double chocolate mousse roulade, berry coulis

Spinach Crème Fraiche

Red Onion, Kale, Butter Bean Hummus, Avocado Oil

Beetroot, Scotch Bonnet Honey, Garden Arugula

Homemade Seasonal Chutney, Carrot, Cho Cho Slaw

Shrimp, Crab, Smoked Marlin, Lobster, Coconut Cream, Chives, Homemade Pasta

Salt Baked Red Skin Sweet Potato, Broccoli Puree, Cilantro, Lemongrass Drawn Butter

Native Coconut Callaloo, Succotash, Tomato, Okra, Corn, Fresh Herbs, Lime

Homemade Buttermilk Herb Biscuits, Pickled Watermelon Chutney

Grass- Fed Red Poll Beef, Root Vegetables, Garlic, Thyme, Pan Dripping

Garden Herbs, Ackee, Scotch Bonnet Oil, Onion Chips

Gungo Peas, Thyme, Coconut Milk, Ginger

Bacon, Escallion, Local “Outland Hurders” Red Maroon Cheese, Scotch Bonnet Aioli

“Spur Tree” Seasoned Jerk Aioli

Toasted Coconut Flakes, Pimento Aioli, Soft Herbs

Carrot, Onion, Sweet Peppers

Red Peas Soup with Coco Bread

Kale Caesar Salad, Cole Slaw, Potato Salad, Panzanella Salad with Coconut Sourdough Bread, Roasted Beet Salad with Pineapple, Pimento Pickled Chayote & Cucumber Salad, Roasted Pumpkin Salad

Gazpacho Shooters, Lobster Spoons, Smoked Marlin with Horseradish Crème Fraiche

Assorted Local Home-made Desserts, Flambé Station with Appleton Rum

Jerk Pork

Grilled Escoveitch Fish

Jerk Chicken and Jerk Sausage with Homemade Condiments

Fried Festivals

Roasted Potato and Yam

Rice and Peas

Steamed Callaloo

Rasta Pasta

Organic Chicken Broth

Raw Local Garden Vegetables, “Cowboy” Ranch Dressing or Fruit Yogurt Dip

Penne or Spaghetti Pasta, Parmesan Cheese

Macaroni Pasta, White Cheddar, Parmesan, Cream

White Cheddar, Multi-Grain or White Bread

Grilled Hot Dog, French Fries

French Fries or Steamed Veggies, Sweet and Sour Sauce

Cheese and Tomato or Pepperoni (please allow 20 minutes)

French Fries or Steamed Veggies, Tartar Sauce

Ripe Banana, Vanilla Ice Cream, Chocolate Drizzle

Romaine lettuce, Toasted Croutons, Caesar Dressing

Penne Pasta, Grilled Chicken Breast, Fresh Herb, Olive Oil, Tomato Sauce

Tomato, Lettuce, Onions, Pickles, French Fries or Steamed Veggies

Soft Plain Taco, Shredded Lettuce, Tomato, Cheese, Sour Cream, Guacamole
Choice of: Grilled Chicken Breast, Fish or Ground Beef