We are thrilled to unveil our highly anticipated 2026-2027 culinary lineup, bringing world-class gastronomy to the shores of Round Hill.
Presented by our esteemed Executive Chef, Martin Ian Maginley, this exclusive series welcomes a constellation of renowned Michelin-starred and celebrity chefs to the resort for extraordinary weekends of epicurean artistry. Enjoy spectacular collaborations between global culinary talents through exclusive masterclasses, unforgettable dining experiences, and exquisite dishes that showcase the very best of fine dining.